Patricia
When you sit down to a meal, it is natural to want to know where the ingredients come from and how they reach your plate. Talking about sustainability starts...
Choosing where to dine on an island is part of the journey. You want to find somewhere special, and guides such as Gambero Rosso can help you take that...
A couple sits down and begins to imagine the evening ahead. One is drawn to Sentiero nel Verde; the other to Sentiero tra le Nuvole. Choosing isn’t always easy...
When you think of a plant-based menu, you might imagine a menu without meat. In Sentiero nel Verde, we start with what excites us: wild herbs, their aromas and...